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Soft, fluffy, and slightly sweetened, our Sourdough Cinnamon Rolls are made with the organic freshly milled hard red and hard white wheat berries, organic coconut sugar, and farm-fresh eggs.

Each roll has a warm cinnamon and coconut sugar filling, creating the perfect gooey center with every bite. The sourdough fermentation process enhances the flavor, unlocks nutrients, and makes these cinnamon rolls easier to digest. A wholesome take on a classic favorite.

•Freshly milled organic hard red & hard white wheat berries

•Naturally leavened for a deep, complex flavor

•Sweetened with organic coconut sugar–no refined sugars

•Farm-fresh eggs

•Free from preservatives and artificial ingredients

Comes in a dozen And packaged in 2 containers.